PLANT-BASED AND GLUTEN-FREE MENU

Availability during lunch hours may be limited.

Plant-Based and Gluten-Free Items

Avocado Bruschetta     9
Avocado, hummus, kalamata olive, tomato, basil, EVOO, balsamic, MS Red Hot Sauce on house-made flat bread

Southern Noodle Bowl     15
Rice noodles, cabbage, spinach, miso, avocado, pickled vegetables, vegetable dashi

Fried Chicken     18
Rice flour, sweet potato, seasonal vegetables (This item is only Gluten-Free.  This item is fried in oil that may contain wheat flour (gluten) and/or animal proteins)

Flourless Chocolate Cake     8
Vanilla ice cream, salted caramel, candied pecans (This item is only Gluten-Free)

Sorbet     6
Seasonal flavors